https://scholars.lib.ntu.edu.tw/handle/123456789/369498
Title: | Effects of cow's and goat's milk as fermentation media on the microbial ecology of sugary kefir grains | Authors: | Hsieh, H.-H. SHENG-YAO WANG Chen, T.-L. Huang, Y.-L. MING-JU CHEN |
Issue Date: | 2012 | Journal Volume: | 157 | Journal Issue: | 1 | Start page/Pages: | 73-81 | Source: | International Journal of Food Microbiology | URI: | http://www.scopus.com/inward/record.url?eid=2-s2.0-84861745087&partnerID=MN8TOARS http://scholars.lib.ntu.edu.tw/handle/123456789/369498 |
DOI: | 10.1016/j.ijfoodmicro.2012.04.014 |
Appears in Collections: | 動物科學技術學系 |
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