https://scholars.lib.ntu.edu.tw/handle/123456789/377940
Title: | The molecular targets of garcinol confer antitumor effects | Authors: | Ho, C.-T. MIN-HSIUNG PAN Ho, Y.-S. |
Issue Date: | 2013 | Start page/Pages: | 251-255 | Source: | Nutrition, Functional and Sensory Properties of Foods | URI: | http://www.scopus.com/inward/record.url?eid=2-s2.0-84900343244&partnerID=MN8TOARS http://scholars.lib.ntu.edu.tw/handle/123456789/377940 |
Appears in Collections: | 食品科技研究所 |
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