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College of Bioresources and Agriculture / 生物資源暨農學院
Animal Science and Technology / 動物科學技術學系
Effects of Centrifugation Speed and Freezing on Composition of Ruminal Bacterial Samples Collected from Defaunated Sheep
Details
Effects of Centrifugation Speed and Freezing on Composition of Ruminal Bacterial Samples Collected from Defaunated Sheep
Journal
Journal of Dairy Science
Journal Volume
73
Journal Issue
1
Pages
149-152
Date Issued
1990
Author(s)
JIH-TAY HSU
Fahey G.C.
Jr.
DOI
10.3168/jds.S0022-0302(90)78658-4
URI
https://scholars.lib.ntu.edu.tw/handle/123456789/435666
URL
https://www2.scopus.com/inward/record.uri?eid=2-s2.0-0025025229&doi=10.3168%2fjds.S0022-0302%2890%2978658-4&partnerID=40&md5=468aee0fec2e079c94870e7490bb378d
Type
journal article