https://scholars.lib.ntu.edu.tw/handle/123456789/446185| Title: | Effects of germination time on antioxidant contents and enzymatic antioxidant activities in the grains of different rice varieties | Authors: | Lin T.C. Ng L.T. LEAN-TEIK HUANG |
Issue Date: | 2018 | Journal Volume: | 46 | Journal Issue: | 1 | Start page/Pages: | 79-88 | Source: | Cereal Research Communications | URI: | https://scholars.lib.ntu.edu.tw/handle/123456789/446185 | ISSN: | 01333720 | DOI: | 10.1556/0806.45.2017.052 |
| Appears in Collections: | 農業化學系 |
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