https://scholars.lib.ntu.edu.tw/handle/123456789/461448| Title: | Structural characterization and bioactivity of proanthocyanidins from indigenous cinnamon (Cinnamomum osmophloeum) | Authors: | Lin G.-M. Lin H.-Y. Hsu C.-Y. Chang S.-T. SHANG-TZEN CHANG |
Issue Date: | 2016 | Journal Volume: | 96 | Journal Issue: | 14 | Start page/Pages: | 4749-4759 | Source: | Journal of the science of food and agriculture | URI: | https://scholars.lib.ntu.edu.tw/handle/123456789/461448 | ISSN: | 10970010 | DOI: | 10.1002/jsfa.7802 |
| Appears in Collections: | 森林環境暨資源學系 |
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.