Analysis of aroma compounds and nutrient contents of mabolo (Diospyros blancoi A. DC.), an ethnobotanical fruit of Austronesian Taiwan

Journal

Journal of Food and Drug Analysis

Journal Volume

24

Journal Issue

1

Pages

83-89

Date Issued

2016

Author(s)

Hung, Sheng-Feng

Roan, Su-Feng

Chang, Tsu-Liang

King, Hen-Biau

DOI

URI

SDGs

[SDGs]SDG3

Type

journal article