https://scholars.lib.ntu.edu.tw/handle/123456789/552977
標題: | Dietary changes during pregnancy and the postpartum period in Singaporean Chinese, Malay and Indian women: The GUSTO birth cohort study | 作者: | LING-WEI CHEN Low Y.L. Fok D. Han W.M. Chong Y.S. Gluckman P. Godfrey K. Kwek K. Saw S.-M. Soh S.E. Tan K.H. Chong M.F.F. Van Dam R.M. |
公開日期: | 2014 | 出版社: | Cambridge University Press | 卷: | 17 | 期: | 9 | 起(迄)頁: | 1930-1938 | 來源出版物: | Public Health Nutrition | URI: | https://www.scopus.com/inward/record.uri?eid=2-s2.0-84905229800&doi=10.1017%2fS1368980013001730&partnerID=40&md5=731a8f1c35d275ed48e46a17a7f27f8c https://scholars.lib.ntu.edu.tw/handle/123456789/552977 |
ISSN: | 1368-9800 | DOI: | 10.1017/S1368980013001730 |
顯示於: | 流行病學與預防醫學研究所 |
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