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  4. Evaluating vanadium bioavailability to cabbage in rural soils using geochemical and micro-spectroscopic techniques
 
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Evaluating vanadium bioavailability to cabbage in rural soils using geochemical and micro-spectroscopic techniques

Journal
Environmental Pollution
Journal Volume
258
Journal Volume
258
Start Page
113699
ISSN
02697491
Date Issued
2020-03
Author(s)
Wu, Cho-Yin
Asano, Maki
Hashimoto, Yohey
Rinklebe, Jörg
Shaheen, Sabry M.
SHAN-LI WANG  
ZENG-YEI HSEU  
DOI
10.1016/j.envpol.2019.113699
URI
https://www.scopus.com/pages/publications/85077310033?inward
https://scholars.lib.ntu.edu.tw/handle/123456789/561307
Abstract
Assessing the vanadium (V) fractionation and speciation to predict its bioavailability using a combined approach of geochemical extractions and micro-spectroscopic techniques is still not well studied. Therefore, we aimed to determine the bioavailability of V in rural soils using single extractants, sequential extraction procedure, and the X-ray absorption near edge structure (XANES) spectroscopy. We collected and characterized ninety four samples originated from horizons of seventeen soil profiles in Taiwan. We determined the total content of V and its geochemical fractions using the BCR sequential extraction procedure to predict its potential mobility. We also assessed the bioavailability of V in the soils using four availability indices i.e., CaCl2, HCl, ethylenediaminetetraacetic acid (EDTA), and NaHCO3 and related them to its uptake by Chinese cabbage (Brassica chinensis L.). Additionally, we determined the V speciation by vanadium K-edge XANES spectra. Moreover, we studied the elemental compositions of the soils using Electron Probe Micro Analysis (EPMA). Vanadium was mainly distributed in the residual fraction (81–98% of total V). Among the potential mobile fractions, V was mainly associated with Fe oxides, as identified by the BCR sequential extraction and EMPA. The XANES analysis indicated that V mainly existed in the soils as V(IV) and V(V). The EDTA and NaHCO3 extracted more V than CaCl2 and HCl, and both, particularly NaHCO3 were positively and significantly correlated with the total soil content and plant shoot concentrations of V; therefore NaHCO3 might be recommended as a bioavailability index for soil V. We hypothesize that the NaHCO3 may extract vanadate from soil surfaces and also vanadate transformed from vanadyl at alkaline pH during the extraction. The NaHCO3-extracted V can be predicted by a function of soil total V, CEC, and pH. Our results should be verified using different soils and plants in the future.
Subjects
Chinese cabbage
Sequential extraction
Soil contamination
Vanadium bioavailability
XANES spectroscopy
SDGs

[SDGs]SDG3

Publisher
Elsevier Ltd
Type
journal article

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