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College of Medicine / 醫學院
Toxicology / 毒理學研究所
Evaluation of citrinin occurrence and cytotoxicity in Monascus fermentation products
Details
Evaluation of citrinin occurrence and cytotoxicity in Monascus fermentation products
Journal
Journal of Agricultural and Food Chemistry
Journal Volume
53
Journal Issue
1
Pages
170-175
Date Issued
2005
Author(s)
Liu, Biing-Hui
Wu T.-S.
Su M.-C.
Ping Chung C.
Yu F.-Y.
DOI
10.1021/jf048878n
URI
https://www.scopus.com/inward/record.uri?eid=2-s2.0-11244318188&doi=10.1021%2fjf048878n&partnerID=40&md5=5165b499d8cf9e6c7c7b456f5b61581f
https://scholars.lib.ntu.edu.tw/handle/123456789/596743
Type
journal article