https://scholars.lib.ntu.edu.tw/handle/123456789/618168
Title: | Alteration of taste or smell as a predictor of COVID-19 | Authors: | JYH-MING LIOU MEI-JYH CHEN TZU-CHAN HONG MING-SHIANG WU |
Issue Date: | 2021 | Publisher: | BMJ Publishing Group | Journal Volume: | 70 | Journal Issue: | 4 | Start page/Pages: | 806-807 | Source: | Gut | URI: | https://www.scopus.com/inward/record.uri?eid=2-s2.0-85088377200&doi=10.1136%2fgutjnl-2020-322125&partnerID=40&md5=b8f1be3030a6672b1b34714f5517c5e4 https://scholars.lib.ntu.edu.tw/handle/123456789/618168 |
ISSN: | 0017-5749 | DOI: | 10.1136/gutjnl-2020-322125 |
Appears in Collections: | 醫學系 |
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