https://scholars.lib.ntu.edu.tw/handle/123456789/619788
標題: | Carbohydrate-protein interactions studied by solid-liquid contact electrification and its use for label-free bacterial detection | 作者: | Pao Y.-P. Yu C.-C. Lin Y.-Z. Chatterjee S. Saha S. Tiwari N. Huang Y.-T. CHIH-CHENG WU Choi D. ZONG-HONG LIN |
公開日期: | 2021 | 出版社: | Elsevier Ltd | 卷: | 85 | 來源出版物: | Nano Energy | URI: | https://www.scopus.com/inward/record.uri?eid=2-s2.0-85103678796&doi=10.1016%2fj.nanoen.2021.106008&partnerID=40&md5=5470f646e2702b1c366bfb738a466f81 https://scholars.lib.ntu.edu.tw/handle/123456789/619788 |
ISSN: | 2211-2855 | DOI: | 10.1016/j.nanoen.2021.106008 |
顯示於: | 醫學系 |
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