牛乳酵素性凝固及其凝乳品質之影響
Other Title
Enzymic Milk Coagulation and the Influence Factors on Its Curd Quality
Journal
科學農業
Journal Volume
45
Journal Issue
5/6
Start Page
153
End Page
159
Date Issued
1997-06
Author(s)
林慶文
Subjects
牛乳酵素性凝固
凝乳
Enzymic milk coagulation
Curd
Type
journal article