https://scholars.lib.ntu.edu.tw/handle/123456789/97975
Title: | Effects of various fatty acid components of castor oil on the growth and production of γ-decalactone by Sporobolomyces odorus | Authors: | Lin, Shen-Juh Lee, Shiow-Ling Chou, Cheng-Chun |
Issue Date: | 1996 | Journal Volume: | 82 | Journal Issue: | 1 | Start page/Pages: | 42-45 | Source: | Journal of Fermentation and Bioengineering | URI: | http://ntur.lib.ntu.edu.tw//handle/246246/189377 |
Appears in Collections: | 食品科技研究所 |
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