https://scholars.lib.ntu.edu.tw/handle/123456789/554989
Title: | 米穀預拌粉與米食製品中米含量檢驗技術之開發 | Authors: | 嚴韶鈺(Shao-Yu Yen) 胡凱康(Kae Kang Hwu) 盧虎生(Huu Sheng Lur) 張孟基(Men Chi Chang) |
Issue Date: | 2019 | Publisher: | 臺灣農藝學會 & 中華農業氣象學會 | Journal Volume: | 16 | Journal Issue: | 1 | Start page/Pages: | 21-35 | Source: | 作物、環境與生物資訊 | URI: | http://dx.doi.org/10.30061/CEB.201903_16(1).0003 https://scholars.lib.ntu.edu.tw/handle/123456789/554989 |
ISSN: | 1811-7406 | DOI: | 10.30061/CEB.201903_16(1).0003 |
Appears in Collections: | 農藝學系 |
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