公開日期 | 標題 | 作者 | 來源出版物 | scopus | WOS | 全文 |
1994 | Biochemical and Morphological Change in Grass Shrimp (Penaeus Monodon) Muscle Following Freezing by Air Blast and Liquid Nitrogen Methods | 孫寶年; Yen, Wen-Tong; Pan, Bonnie Sun | Journal of Ferment. Tec. | | | |
1991 | Browning Behavior of Taurine and Proline in Model and Dried Squid Systems | Tsai, C. H. ; 孫寶年; Kong, M. S.; Pan, Bonnie Sun | Journal of Food Biochem. | | | |
1991 | Change in Composition and Proteolytic Enzyme Activities of Artemia During Early Development | 孫寶年; Lan, C. C.; Hung, T. Y.; Pan, Bonnie Sun | Comp. Biochem. Physiol. A. | | | |
1990 | Comparison on Muscle Integrity of Frozen Grass Shrimp (Penaeus Monodon) Using Air Blast and Liquid Nitrogen Methods | Yeh, W. T.; 孫寶年; Pan, Bonnie Sun | Presented at the Annual Meeting of Ins. Food Technologists | | | |
1990 | Comparison on the Autolysis of Argentina Squid (Illex Argentinus) and Falkland Squid (Martilia Hyagesi) | Lee, May-Lyn; 孫寶年; Pan, Bonnie Sun | Proceeding of the Second Asian Fisheries Forum | | | |
1992 | Difference in Sex Ratio and Physiological Indices of Cultured and Wild Grey Mullet (Mugil Cephalus) in Taiwan | 孫寶年; Sheen, Shyn-Shin; Shew, Shown-Hwa; Chen, Cho-Ming; Hung, Jessie; Pan, Bonnie Sun | Nippon Suisan Gakkaishi | | | |
1991 | Effect of Lipoxygenase on Formation of the Cooked Shrimp Flavor Compound-5, 8, 11-Tetradecatrien-2-One. | Kuo, Jen-Ming; 孫寶年; Pan, Bonnie Sun | Agricultural and Biological Chemistry | | | |
1993 | Enzymes and Other Bioactive Nitrogenous Compounds in Seafoods. | Haard, N. F.; Simpson, B. K.; 孫寶年; Pan, Bonnie Sun | Seafood Proteins, chap.3 | | | |
1994 | Flavor of Shellfish and Kamaboko Flavorants | 孫寶年; Kuo, J. M.; Pan, Bonnie Sun | | | | |
1995 | Freezing Tilapia by Airblast and Liquid Nitrogen-Freezing Point and Freezing | Chen, Y. L.; 孫寶年; Pan, Bonnie Sun | International Journal of Food Technology | | | |
1994 | Identification of 12-Lipoxygenase in the Hemolymph of Tiger Shrimp | Kou, Jen-Min; 孫寶年; Zhang, Hongjian; German, J. Bruce; Pan, Bonnie Sun | Journal of agricultural Food Chemistry | | | |
1993 | In-Vitro Digestibility Simulating the Proteolysis of Feed Protein in the Midgut Gland of Grass Shrimp (Penaeus Monodon) | Lan, C. C.; 孫寶年; Pan, Bonnie Sun | Aquaculture | | | |
1993 | Influence of Dietary Vitamin E on the Content of Vitamin E in Blood Plasma, Ovary Tissue and on Hemolysis of Cultured Female Grey Mullet(Mugil Cephalus) | Shyu, J. F.; 孫寶年; Pan, Bonnie Sun | Journal of Food and Drug Analysis | | | |
1991 | Measurement of Residence Time Distribution of Fluid and Particles in Turbulent Flow | Hong, C. W.; 孫寶年; Toledo, R. T.; Chiou, K. M.; Pan, Bonnie Sun | Journal of Food Science | | | |
1995 | Morphological Changes in Tilapia Muscle Following Freezing by Air-Blast and Liquid Nitrogen Method | Chen, Y. L.; 孫寶年; Pan, Bonnie Sun | International Journal of Food Technology | | | |
1990 | The Nutritive Composition of the Major Groups of Marine Food Organisms (Chaper 3) | Sikorski, Z. E.; Kolakowska, A.; 孫寶年; Pan, Bonnie Sun | Seafood:Resources | | | |
1992 | Occurrence and Properties of 12-Lipoxygenase in the Hemolymph of Shrimp(Penaeus Japonicus Bate) | Kuo, Jen-Min; 孫寶年; Pan, Bonnie Sun | Journal of Chinese Biochemical Society | | | |
1993 | Post-Mortem Changes in Proteins and NPN in Seafoods | 孫寶年; Sikorski, Z. E.; Pan, Bonnie Sun | Seafood Proteins, chap.6 | | | |
1994 | Protease Activities of the Digestive Tract of Adult and Juvenile Shrimp(P. Monodon) After Feeding | 孫寶年; Lan, C. C.; Pan, Bonnie Sun | Aquaculture | | | |
1991 | Role of Collagen and Contractile Elements in Ultimate Tensile Strength of Squid Mantle | Kuo, Jin-Der; Hultin, Herbert O.; Atallah, Mokhtar T.; 孫寶年; Pan, Bonnie Sun | Journal of Agric. Food Chem. | | | |